Our local team took us here for lunch today in between meetings, and it was only now when I looked it up did I realize that this was that rival of Din Tai Fung that I had marked down sometime ago as a place to check out. We didn't get any xiao long bao, but I certainly liked most of the other stuff that we had, be it those sheng jian bao above, a xuecai bianjian baiye tofu strip thing, or a nice and savory white-ish chicken soup. It was also only now that I realized that that they opened eight years before Din Tai Fung.
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